Pumpkin bread recipes plus#
just SUPERB! Well-organized, well-spoken, good pace. 2 cups all-purpose flour 1-1/2 teaspoons pumpkin pie spice, or 1 teaspoon cinnamon plus 1/4 teaspoon ground ginger and 1/4 teaspoon ground cloves 1-1/2. Last, the video presentation is splendid. For the amount of sugar used for this recipe (2 cups !!!!!) will not make it again as there are 100s of sweet recipes one can follow requiring way less sugar and achieve great taste/results. 100 pure pumpkin, 15 oz can (use whole can) 3 c. Add in the pumpkin, milk, butter, egg, brown sugar. Ingredients For old-fashioned pumpkin bread MIX BELOW INGREDIENTS TOGETHER WELL: 1 can. FYI Consider premixing the ingredients before adding the batter to. The bread crumbled quite easily when slicing a piece (was not a big deal to me but was for my wife). Braided Pumpkin Bread Dissolve the yeast into the water in a large mixing bowl or bowl of a stand mixer. Add the butter, eggs & pumpkin puree into the bread pan and then add the dry ingredients. The bread was NOT uniformly-baked throughout (there were some wet spots, amazingly on top and in the middle). I followed the instructions exactly EXCEPT:ġ) I made my own pumpkin paste (peeled, cleaned inside, cut pumpkin into around 1/2" x 1/2" x 1" pieces and water boiled for about 12+ mins)Ģ) I made my own buttermilk (1/2 cup room-temp Braum's 2% milk + 1/2 tblspn fresh lemon juice and let set for about 10 mins)ģ) I added walnut pieces (1 cup of ~1/4" size) - it did NOT alter the final paste consistency compared to yours on the video.
0 kommentar(er)
